Entrees

Samosa (2 Pcs)

    • 6.50
      regular
  • $

Fresh vegetables and garlic herbs stuffed with pyramid shaped pastry, served with mint sauce and tamarind sauce

Mixed Veg Bhaji (3 Pcs)

    • 6.50
      regular
  • $

Fresh vegetable with spinach and garlic flavoured fritters coated with chic pea flour, served with mint and tamarind sauce.

Vegetable Shashlik

    • 7.00
      regular
  • $

Cottage cheese and seasonal vegetables marinated in yoghurt with aromatic spices and grilled with tomatoes, capsicum, and onions.

Honey Brinjal (3 Pcs)

    • 7.00
      regular
  • $

Eggplant slices deep fried in chef's special batter and dressed with honey.

Mushroom Pakora

    • 8.00
      regular
  • $

Mushrooms dipped in spicy garlicky batter and deep fried with Indian herbs.

Chilli Chicken

    • 7.50
      regular
  • $

Batter fried tender fillets of chicken cooked with diced capsicum, onion, spices and seasoned with soy sauce and chillies.

Chicken 65

    • 7.50
      regular
  • $

Boneless chicken cubes marinating in spices and curry leaf and deep fried.

Chicken Shashlik

    • 8.50
      regular
  • $

Chicken marinated in yoghurt with aromatic spices, grilled with tomatoes, capsicum, and onions.

Calamari Pakora

    • 8.50
      regular
  • $

Calamari dipped in lightly spiced batter and deep fried.

Lamb Chops

    • 10.90
      Regular
    • 16.90
      Large
  • $

Lamb chops marinated with yoghurt, spices, and mustard flavour served with mint chutney. Regular (3 Pcs) and Large (5 Pcs)